Malibu, California – This dish is so simple, but so good.
The sauce is spicy, the pizza crust is delicious and the seafood is delicious.
This recipe is from my Malibu seafood pasta.
I used white and black cod, white anchovy, tuna, and salmon, but you could easily add any other fish.
I have used white anchovies and salmon in my past but they usually turn out a bit bland.
This dish will make a great dinner or appetizer for any holiday meal.